Our Menu

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Starters

3.50 Garlic Bread
3.75 Garlic Bread With tomato
4.00 Garlic Bread With mozzarella
4.50 Garlic Bread With tomato and mozzarella
5.50 Soup of the day Ask member of staff
7.50 Insalata Caprese Tomato and mozzarella salad
8.00 Asparagi Gratinati Fresh asparagus gratinated with cream, Parmesan cheese and crispy bacon
7.00 Crostone di Funghi Sauteeted mushrooms with garlic and chilli on a toasted bread
6.50 Bruschetta Garganica Toasted bread with marinated fresh tomato, fresh ricotta cheese, fresh basil, onion, rocket and olive oil
6.50 Parmigiana di Melanzane Baked aubergine cooked in tomato, basil,garlic, mozzarella and parmesan cheese
9.50 Antipasto Calabrese Mixed Italian cured meat, cheese olives and sundried tomatoes on a bed of salad
8.00 Prosciutto e Melone Parma ham and melon
8.50 Prosciutto e Grana Parma ham and Parmesan cheese on a bed of rocket with balsamic glaze
8.00 Prosciutto e Mozzarella Parma ham and Mozzarella
8.50 Gamberoni all’Aglio e Olio King prawns in garlic, chilli, olive oil and fresh tomato
8.50 Gamberoni al Limoncello King prawns in olive oil, crispy bacon and limoncello sauce
8.00 Cozze alla Diavola Fresh mussels in white wine, garlic, chilli and tomato sauce
8.00 Frittura di Calamari Golden fried squid served with tartar sauce and a garnish of salad
8.00 Polpette Piccanti Meatballs in a garlic, chilli and tomato sauce
7.50 Pollo Estivo Chicken strips served on a bed of mixed leaves salad, tomatoes and parmesan cheese

Pasta

7.00 Penne all’arrabbiata Penne with garlic, chilli and tomato sauce
7.00 Penne al Pomodoro Penne with tomato sauce, garlic and fresh basil
11.00 Penne al tartufo e noci Penne pasta with mushrooms in garlic, cream of truffle, walnuts and cream sauce
8.50 Penne Alla Calabrese Penne pasta with Nduia (spicy pork meat), mushroom, ricotta cheese in garlic, olive oil and fresh tomato sauce
8.50 Spaghetti Bolognese Spaghetti with bolognese sauce
8.50 Spaghetti Carbonara Spaghetti with crispy pancetta, egg yolk, cream and parmesan cheese
12.00 Spaghetti alle Vongole Spaghetti with fresh clams in an olive oil, garlic, fresh tomato, chilli and white wine sauce.
11.00 Ravioli del giorno Homemade ravioli, please ask the staff for the filling and sauce
11.00 Lasagne Bolognese Traditional Italian lasagne
10.00 Paccheri Al Salmone Paccheri pasta with salmon in a creamy sauce
10.00 Paccheri dello chef Paccheri pasta with chopped pork fillet, fresh aubergine, garlic, chilli and tomato sauce
12.50 Paccheri allo Scoglio Paccheri pasta with mussels, clams, squid and prawns in a white wine, garlic, chilli and tomato sauce
12.00 Paccheri ai Gamberoni Paccheri pasta with king prawns, in garlic, chilli & tomato sauce
11.00 Paccheri alla pescatrice Paccheri pasta with fresh monkfish and courgette in garlic, olive oil, chilli, white wine and fresh tomato
12.50 Risotto ai Frutti di Mare Rice with mussels, clams, squid and King prawns in a white wine, butter, garlic, chilli and fresh tomato sauce
9.50 Risotto ai Funghi porcini Rice with porcini mushroom, garlic, butter and parmesan cheese with a dash of cream
11.50 Risotto con asparagi e gamberoni Rice with Asparagus and king prawns in olive oil, butter, garlic and touch of cream

Pizza

7.00 Margherita Tomato and mozzarella
8.50 Napoletana Tomato, mozzarella, olives, anchovies and capers
9.50 Awaiana Mozzarella, tomato, ham and pineapple
9.50 Capricciosa Tomato, mozzarella, olives, artichokes, mushroom and ham
8.50 Prosciutto e Funghi Tomato, mozzarella, ham and mushrooms
8.50 Americana Tomato, mozzarella and pepperoni sausage
10.00 Calabrese Tomato, mozzarella, onion, nduja (spicy pork meat) and peppers
10.00 Quattro Formaggi Tomato, mozzarella, smoked mozzarella, parmesan and blue cheese
11.00 Prosciutto Crudo Tomato, mozzarella, rocket, parma ham and parmesan shavings
10.00 Calzone Folded pizza with tomato, mozzarella, ham, mushroom and topped with garlic
11.50 Calzone Della Casa Folded pizza with tomato, mozzarella, pepperoni sausage, artichokes, egg, olives, and mushrooms topped with Parma ham and garlic
11.00 Calzone alla ricotta Folded pizza with Mozzarella, tomato, ricotta cheese and pepperoni
9.50 Fiorentina Tomato, mozzarella, spinach, blue cheese and egg
9.50 Pollo pizza Tomato, mozzarella, blue cheese and chicken
11.50 Gamberoni Tomato, mozzarella, king prawns and rocket
10.00 Vegetariana Tomato, mozzarella, artichokes, spinach, mushroom, olives, peppers and onion
12.00 Rustica Tomato, mozzarella, meat balls, peperoni sausage, ham, onion and chips

Secondi/Main Dishes

14.50 Pollo con funghi Supreme of chicken with mushroom in garlic, olive oil, white wine and fresh tomato
14.50 Pollo Milanese Pan fried breaded chicken escalope topped with fresh tomato and mozzarella, served with tomato and basil spaghetti
16.50 Filetto di maiale al porto Roasted pork fillet with pancetta and porto sauce
18.50 Bistecca aI Funghi Porcini Sirloin steak with porcini mushrooms in garlic, olive oil and cream sauce
18.50 Bistecca al Pepe nero Sirloin steak in a green peppercorn, brandy and touch of cream
18.50 Bistecca da Luca Grilled sirloin steak, topped with fresh tomato, fresh mozzarella and parma ham
16.50 Salmone Al pepe verde Fresh fillet of salmon in a green peppercorn, brandy and touch of cream
14.50 Pollo agli Asparagi e peperoni Supreme of chicken with asparagus and roasted peppers in white wine sauce and touch of cream
14.50 Pollo al Prosciutto Supreme of chicken topped with ham and mozzarella, cooked with white wine, butter and garlic
16.50 Scaloppina al Tartufo Veal escalope cooked with mushroom, cream of truffle garlic, butter and touch of cream
16.50 Scaloppina alla Pizzaiola Veal escalope cooked with white wine, garlic, olive oil, capers, oregano and tomato sauce
18.50 Pescatrice ai Frutti di Mare Fresh fillet of monkfish with fresh mussels, fresh clams, squid in fresh tomato, chilli and garlic
16.50 Spigola ai Funghi Grilled fresh seabass served with spaghetti in mushrooms, olive oil and fresh tomato sauce

Side Dishes

3.50 Pomodoro e Cipolla Fresh tomato and onion
3.50 Insalata Mista Mixed leaf salad
4.50 Vegetali alla Griglia Mixed grilled vegetables
4.00 Spinaci Saltati Spinach with butter and garlic
3.50 Chips

Monday	Closed
Tuesday	10:00 – 14.30	17:00 – 22:00
Wednesday	10:00 – 14.30	17:00 – 22:00
Thursday	10:00 – 14.30	17:00 – 22:00
Friday	10:00 – 14.30	17:00 – 22:00
Saturday	12:00 – 22:00
Sunday	12:00 – 22:00

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